Balinese Cooking Class

Daily Cooking Class
8.30am — 1.30pm & 3.30pm – 7.00pm

One Person  IDR 450,000

Two Persons or more IDR 350,000 each

Includes: Private Car Transport from Bisma Cottages & Return, Welcome Drink, Unlimited Drinking Water, Tea & Coffee during class, All Food, Recipe Book.

Who thought cooking could be so much fun ? Not a good cook, no worries ! Don’t really like cooking, you will surprise yourself.
The fun and friendly attitude of the Balinese hosts plus the delicious food is what makes this cooking class special.
This is a true cooking class where guests participate and prepare the food. The menu is a wide variety of Balinese recipes. All made from start to finish, no preparing.
Learn about the Balinese most popular dishes and some not so well known, plus Balinese cooking culture, herbs and vegetables. Groups of 8 people ensure a personal experience and that the instructions are clear. The best part of course is the eating, your mouth will definitely be watering by the time food preparation is finished.
Selamat Makan.

Specialised Cooking Classes

Monday – Focus on Fish
9.30am — 1.00pm | Rp 400,000 per person
Spiced fish in banana leaves
Fragrant fish curry
Asian spinach in tomato sambal
Carrot & cucumber salad
Black rice pudding

Tuesday – Market Tour
8.00am — 1.00pm | Rp 450,000 per person
Mie Goreng
Tempe curry
Roasted white eggplant
Fern salad
Green coconut crêpes

Wednesday – Balinese Ceremonial
9.30am — 1.00pm | Rp 450,000 per person
Balinese chicken satay
Beans in coconut milk
Lawar
Corn fritters
Gado-Gado
Fragrant yellow rice

Thursday – Market Tour
8.00am — 1.00pm | Rp 450,000 per person
Chicken Curry
Wok-Fried Eggplant
Coconut and anchovy sambal
Bean-Coconut salad
Sago pudding

Thursday & Friday – Night Market Tour
5.15pm — 8.30pm | Rp 400,000 per person
Visit the bustling Gianyar night market at dusk and experience the ambiance of a Balinese pasar. Learn as you stroll through the markets about the local snacks and traditional market food. This is followed by an open-air dinner of home-cooked specialties, from braised chicken to marinated satay, spicy greens and suckling pig. Refreshments included. Meet at Casa Luna at 5.15pm. CLASS NOT INCLUDED

Friday – Beginners Class
9.30am — 12.00pm | Rp 400,000 per person
Nasi goreng
Chicken satay
Krupuk
Peanut sauce
Fruit in coconut milk

Saturday – Food as Medicine Vegan Class
9.30am – 1.00pm | Rp 450,000 per person
Discover the extraordinary healing properties of spices and their colourful history.

Pumpkin curry
Tempe with fresh lemon basil
Roasted coconut banana flower salad
Organic bamboo shoots
Seasonal greens and red rice
Coconut Ice Cream

Sunday Twilight Smoked Duck Class
5.30pm – 9.00pm | Rp500,000 per person
Learn the secrets in making one of Bali’s most celebrated dishes. Our lavish smoked duck feast includes lawar, yellow rice & coconut ice-cream . Served with rice wine.

Share this: